The perfect Tia Maria summer cocktails for coffee lovers The GATE


Make the perfect Espresso Martini with Tia Maria Cold Brew Coffee Liqueur.Ingredients:25 ml Tia Maria Cold Brew Coffee Liqueur, 25 ml Vodka, 25 ml EspressoMe.

Espresso Martini Kit with Mini Cocktail Shaker, Tia Maria, Absolut Vodka & Cold Brew Coffee


Learn how to make the classic Espresso Martini with Tia Maria Coffee Liqueur.

Make this Tia Maria espresso martini recipe Recipes Foodism TO


Cut a piece of orange peel in a 2-inch circle. Hold the peel about 2 inches from the cocktail glass and warm it with a lit match. Then, quickly squeeze the peel to express the oils, causing it to flame briefly as the oil hits the glass. For the White Russian: Add the vodka and Kahlua to a low ball glass.

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Recipe video for the Tia Espresso MartiniTia Maria + Coffee ProjectInteractive masterclass led by renowned coffee expert Anette Moldvaer of Square Mile Coffe.

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Instructions. Add Tia Maria's liqueur, vodka and espresso to a shaker filled with ice and shake until well-chilled. Strain into a chilled cocktail glass. Garnish with coffee beans, optional. Pin this easy espresso martini recipe: Author. Recent Posts.

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Method. In a cocktail shaker filled with ice, add the vodka, Kahlua, espresso, and salt. Cover and shake vigorously for 45 seconds. Strain into a chilled coupe glass. Wait for foam to rise to the top, then garnish with coffee beans before serving.

Tia Maria Espresso Martini Recipe Eat Something Sexy


The Tia Maria Espresso Martini is a dangerously delicious combination of alcohol and caffeine made with Tia Maria Cold Brew Coffee Liqueur. It's rich and intense with hints of vanilla, roasted nut, and dark chocolate. This cocktail is perfect for a romantic occasion or as a pre-dinner drink. If you're a fan of flavored coffee drinks, try making.

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Ingredients:25 ml Tia Maria, 25 ml Vodka, double or single shot of EspressoMethod:Fill a martini glass with ice and set aside to chill. Pour Tia Maria, vodka.

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The Espresso Martini Beat by Tia Maria. November 8, 2023. Tia Maria continues to celebrate uniqueness with an ongoing focus on its concept of "One of a Kind": a mix of individuals who express their soul without any fear to show what makes them unique in their own way, until they claim their cocktail at the end of the footage.

Met de Tia Maria Espresso Martini kit snel Espresso Martini's maken


Since its original creation in the 1980s, the espresso martini has been a crowd favorite for when the night begins to fade. Given Tia Maria's expertise with coffee liqueur, they had to put a Tia twist on this classic evening pick-me-up. Perfect for keeping everyone awake until midnight this upcoming New Year, the Tia Espresso Martini is a lively mix of Tia Maria, vodka, and espresso—simple.

Tia Maria Espresso Martini


2 bar spoons of simple syrup. Fill a martini glass with ice and set it aside to chill. Pour Tia Maria, vodka and espresso into a cocktail shaker. Fill the rest of the shaker with ice. Shake the ingredients together. Empty the martini glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass.

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Double or single shot of espresso. Method. Fill a martini glass with ice and set aside to chill. Pour Tia Maria, vodka, and espresso into a cocktail shaker. Fill the rest of the shaker with ice. Shake ingredients together. Empty the glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass.

Tia Espresso Martini by Tia Maria Espresso martini, Martini, Espresso


Cheers to the festive season with the perfect espresso martini with Tia Maria Cold Brew Coffee Liqueur - a classic evening cocktail for all occasions this Christmas. Tia Maria's unique flavour comes down to the quality of its key ingredients. The one-of-a-kind coffee liqueur embodies a strong character and finely balanced recipe with a complex aromatic structure, making it the unmistakable.

Tia Maria Espresso Martini Eat. Drink. Sleep


Tia Maria is a high-quality coffee liqueur produced by a company with the same name. The liqueur was invented in the 1940s and initially manufactured in Jamaica. The original recipe is made from Jamaican Blue Mountain coffee, Jamaican rum, bourbon vanilla, and sugar. However, the recipe changed over time, as did the alcohol content.

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25ml vodka. Double or single shot of Espresso. Method: Fill a martini glass with ice and set aside to chill. Pour Tia Maria, vodka and espresso into a cocktail shaker. Fill the rest of the shaker with ice. Shake the ingredients together. Empty the martini glass of ice. Pour in the contents of the shaker using a strainer and sieve into the glass.

Tia Maria Espresso Martini Kit & Glass Pack 700ml Australian Liquor Suppliers


Fill a cocktail shaker with ice. Add Tia Maria, vodka, and coffee to the shaker. Shake well until chilled and combined. Strain the mixture into a chilled martini glass. Gently pour heavy cream over the back of a spoon to create a layer on top of the cocktail. Dust the top with a pinch of cocoa powder.

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